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WTF Sauce
WTF Sauce is a ghost pepper hot sauce that is so hot it will make you go What The F#@K?! Made with ghost peppers, cherry peppers, dijon mustard, and Chinese black vinegar, this sauce is extremely spicy and full of flavor.
Prep Time 5 minutes
Cook Time 55 minutes
Total Time 1 hour
Servings 2 Cups
Ingredients
- 2 Ounces about 6 Ghost Peppers
- 1 Pound Cherry Peppers
- 5 Cloves of Garlic Unpeeled
- 3/4 Cup White Vinegar
- 1/2 Cup Honey
- 1/4 Cup Chinese Black Vinegar
- 1 Tablespoon Dijon Mustard
- 1 Teaspoon Soy Sauce
Instructions
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Preheat Oven to 350ºF
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Wearing gloves, Lay all the peppers and garlic cloves on a baking sheet. Drizzle with olive oil and rub to coat. Place the pan in the center rack of the oven and roast for 30 minutes.
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Remove from the oven and let cool for 5 minutes. Wearing gloves, stem the peppers. Peel the garlic and throw them in a blender. Puree until smooth.
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Pour the contents of blender into a heavy bottomed saucepan. Add vinegars, soy sauce, honey, and mustard and bring to a boil.
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Immediately turn off heat and pour the sauce into a jar or bottles and allow to cool uncovered.
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When cool, put it in the fridge and let sit for 3 days.
Recipe Notes
Ghost peppers are very hot. Make sure to open a window or two when roasting and and wear gloves when you are handling them.