A fall Inspired cocktail from the Normandy region of France based off the classic Kir recipe
Pour creme de cassis into a wine glass then add the dry hard apple cider.
Garnish with an apple slice.
The ratio is 1/5 creme de cassis to 4/5 hard apple cider. If you wanted to mix this drink as a punch the measurements are as follows:
1 3/4 cup of creme de cassis for 1 6 pack (72 ounces) • 1 2/3 cups of cassis for 1 Growler (64 ounces)