Hard Apple Cider Kir Normand

Kir Normand

A fall Inspired cocktail from the Normandy region of France based off the classic Kir recipe

Course Drinks
Cuisine French
Keyword Creme de Cassis, Fall Cocktails, Hard Apple Cider
Servings 1
Author Matt Cetta


  • 1 Ounce Creme De Cassis
  • 4 Ounces Dry Hard Apple Cider


  1. Pour creme de cassis into a wine glass then add the dry hard apple cider.

  2. Garnish with an apple slice.

Recipe Notes

The ratio is 1/5 creme de cassis to 4/5 hard apple cider. If you wanted to mix this drink as a punch the measurements are as follows:

1 3/4 cup of creme de cassis for 1 6 pack (72 ounces) • 1 2/3 cups of cassis for 1 Growler (64 ounces)