The Pumpkin Spice Daiquiri. The ultimate, must have cocktail for the fall. Impress the crap out of your friends at a Halloween party. Delight your family on Thanksgiving, or simply enjoy one…two…or three on an autumnal Happy Hour. Pumpkin Spice Daiquiri?! Yup! So, I’m starting up a cocktail Friday segment of Nomageddon. What do youContinue reading

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Learn how to make your own homemade pumpkin puree! The canned stuff is fine, but really DIY fresh pumpkin puree is much more flavorful. How DO I Make My Own Pumpkin Puree? Good question! Well, today we’re going make pumpkin puree. You know pumpkin puree? Of course you do. It’s the main ingredient in pumpkinContinue reading

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Roasted Kabocha Miso Soup is a warm, filling, hearty soup for those chilly fall nights. Full of delicate, Japanese flavors, this soup is surprisingly complex for how simple the recipe is. It’s November! That means by now we have all been inundated with pumpkin everything and I, for one, am sick of having my tasteContinue reading

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