Category: Fall
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Yaki Tomorokoshi
Yaki Tomorokoshi (焼きとうもろこし) is a seasonal Japanese street food. Sold at street fairs and festivals, this grilled corn on the cob treat is coated with a sweet soy sauce mixture and sprinkled with a seven spice pepper mix. You may fall from the sky, you may fall from a tree, but the best way to […]
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Cognac a la Poire
The Cognac A La Poire! A french inspired cocktail made with cognac and a pear poached in a cuison infused with cloves and raw local bamboo honey. This drink serves as both a cocktail and a dessert course. Drink the drink and eat the pear with a dollop of whipped cream. Don’t Let The Terrorists […]
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Pea Soup With Crabmeat And A Balsamic Drizzle
Pea soup with crabmeat and a balsamic drizzle is an awesome soup all year round. Also, It can make for a great dish for this Thanksgiving! Trick or Treat Smell My Feet Give Me Something Good To Eat If You Don’t I Don’t Care I’ll Pull Down Your Underwear! That’s not very nice! Wait now […]
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Butternut Squash Soup with Roasted Chili Oil And Sweet Chili Pistachios
Butternut Squash Soup with Roasted Chili Oil and Sweet Chili Pistachios is a lovely soup to warm your belly on a cold autumn or winter night. Sweet, spicy, and a little bacony it’s a perfect make-ahead soup for a busy week. SO COLD! I guess that’s why they call it Oct-o-brrrrrr. ???? Well, I got […]
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Pumpkin Spice Daiquiri
The Pumpkin Spice Daiquiri. The ultimate, must have cocktail for the fall. Impress the crap out of your friends at a Halloween party. Delight your family on Thanksgiving, or simply enjoy one…two…or three on an autumnal Happy Hour. Pumpkin Spice Daiquiri?! Yup! So, I’m starting up a cocktail Friday segment of Nomageddon. What do you […]
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Pumpkin Puree
Learn how to make your own homemade pumpkin puree! The canned stuff is fine, but really DIY fresh pumpkin puree is much more flavorful. How DO I Make My Own Pumpkin Puree? Good question! Well, today we’re going make pumpkin puree. You know pumpkin puree? Of course you do. It’s the main ingredient in pumpkin […]
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Ghost Pepper Hot Sauce AKA WTF Sauce
WTF Sauce is a ghost pepper hot sauce that is so hot it will make you go What The F#@K?! Made with ghost peppers, cherry peppers, dijon mustard, and Chinese black vinegar, this sauce is extremely spicy and full of flavor. WTF? Weird name for a sauce right? Well today we’re gonna make it! WTF […]
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Grilled Peach Jam
Grilled Peach Jam! Fresh, local, organic peaches grilled to perfection and preserved with a little bourbon for extra flavor. The perfect thing for a fall breakfast! “Grilled Peaches Are My Jam” After last week’s pumpkin thing, I was sitting here wracking my brain trying to figure out what to do next. I’ve got a few […]
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Mochiko Chicken Tacos With a Sriracha Pumpkin Salsa
Mochiko Chicken Tacos With a Sriracha Pumpkin Salsa are the perfect way to kick off the fall season and celebrate Taco Tuesday at once! #PumpkinEverything. #Pumpkineverything Brace yourselves. Pumpkin is coming. It’s almost fall guys, and sadly, that means saying goodbye to beaches, BBQs, and bonfires and hello to brisk nights, blazers, and bright red […]
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Guinness Pulled Pork Sliders With Creamy Dijon Slaw
Guinness Pulled Pork Sliders with a creamy dijon slaw are sweet, tangy, and easy on the wallet. They’re the perfect thing for a BBQ or a big get together. Happy Yo Mama’s Day! Guess what’s this Sunday? If you said Yo Momma’s Day, well you’re close enough. Mother’s day is usually the first big day […]
