Day: May 14, 2014
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Balsamic Caramelized Red Onions
Tears of Joy Onions are an amazing vegetable. They are good raw in a salad or on a burger, if you want that sharp tanginess. However, if you apply some heat to onions, something amazing happens; the water evaporates and the all the natural sugars come out and then brown. After a little time, you get […]